Yerba Mate - La Merced - Campo Sur

10.90 CHF
  • 500g bag
  • Origin: Argentina 🇦🇷

Discover La Merced Campo Sur , a premium Argentine yerba mate sourced from Argentina's southernmost fields. This "con palo" selection combines finely prepared leaves and stems to offer a smooth, balanced, and low-bitter flavor , ideal for both traditional mate enthusiasts and those new to the world of mate. Thanks to a natural maturation process of 12 to 15 months , this yerba develops delicate and harmonious aromas , while maintaining a light, fresh, and pleasant drinking experience. A perfect choice for enjoying an authentic daily mate with subtle and refined notes, directly inspired by Argentine traditions.

Storage: Keep in a cool, dry place away from light.

How to prepare a good maté?

1

Fill the mate (container) 2/3 full with yerba.

2

Tilt it to one side.

3

Add a little warm water (40°C).

4

Place the bombilla (filter straw).

5

Top up with hot water (75°C maximum), without drowning the yerba.

6

Enjoy slowly , drinking in small sips, and refill with water as soon as the level drops.

Did you know that?

The same yerba can be infused approximately 10 to 15 times , until the taste becomes too weak.