Matcha BIO Japanese – Matcha Powder for Latte & Tea (50g)
19.90 CHF
A Versatile Matcha for Lattes, Tea, and Baking
Discover our Matcha BIO Japanese, a 100% natural green tea powder sourced from Japan’s finest plantations. This versatile matcha is perfect for making a creamy matcha latte or a traditional matcha tea.
Why Choose This Matcha?
- 100% Organic & Grown in Japan
- Rich in Antioxidants for a natural energy boost
- Perfect for matcha lattes, tea, or baking
- No additives, no sugar, no pesticides
How to Prepare a Matcha Latte or Matcha Tea?
Traditional Preparation:
- Sift 2g of matcha into a bowl (Chawan).
- Add 60ml of hot water (80°C).
- Whisk with a bamboo chasen until a nice foam appears.
Matcha Latte Preparation:
- Follow the first three steps.
- Add 150ml of warm milk (oat, almond, coconut…).
- Add a touch of honey or sugar to taste.
Why Try It?
- ✔ High-quality organic matcha with a smooth, balanced taste
- ✔ Fine texture, perfect for drinks and baking
- ✔ Fast delivery, free shipping from 59 CHF/EUR
Enjoy Matcha BIO Japanese and enhance your drinks and recipes!
